Organic Reishi Mushroom Coffee

Reishi mushroom, also known as Ganoderma lucidum (organic Reishi), can bring harmony into the morning cup of coffee. This low acidity drink supports immune health, soothes anxiety and provides antioxidant support – perfect for creating the ideal start to any day!

Use these mushrooms by adding them to soups or smoothies.

Benefits

Reishi has long been referred to as “the mushroom of immortality” in Eastern medicines. Reishi’s antioxidants and fiber beta glucan have been shown to enhance immunity by activating white cells.

Reishi mushrooms are adaptogens, meaning they help the body manage stress and promote relaxation. Reishi’s ability balance the immune and nervous system explains why it is used for anxiety, insomnia and depression.

Mushrooms contain an impressive combination of bioactive compounds such as polysaccharides, enzymes and amino acids which work together to support cell function and contribute to overall wellness. Reishi – mushroom coffee allows you to enjoy their many benefits on a daily basis.

Reishi mushroom benefits include improving mood, liver health and increasing energy levels. Reishi may also help treat chronic fatigue and lower high blood pressure; further research may reveal its anticancer potential and its ability to increase natural killer cell production for attacking abnormal cells.

When shopping for mushroom coffee, opt for one that employs a mix of extracts rather than single species powder to reap all the desirable characteristics of each mushroom species without incurring unnecessary side effects or overstimulation. Furthermore, make sure that it uses organic ingredients and meets strict purity standards.

Mushroom coffee can be enjoyed solo or added to smoothies, protein shakes, or other recipes as an intriguing twist and healthful boost. Mix it into regular coffee for a delicious combination! Be sure to consult your doctor if you’re taking blood pressure medication or any other medications before adding this supplement to your regimen. Mushrooms may interact with certain medications or alter how sensitive your body is to them – be sure to consult your physician first – particularly as mushrooms could interact negatively with certain medications, affecting sensitivity levels dramatically; especially true if taking blood pressure medication!

Origin

Reishi mushrooms are used in traditional Asian medicine to regulate energy levels. Reishi polypore fungus, which is also called Ganoderma lucidum by scientists, grows in humid environments at the base hardwood trees and is often found under hardwood tree leaves. Reishi is both a tonic and an adaptogen. They have many health benefits.

Reishi mushrooms, which are used in our organic reishi mushrooms coffee, are harvested in Korea and grown and processed with care to ensure you receive only the best quality mushrooms. Reishi contains antioxidants, phenolics acids and beta-glucans. In addition, its immune boosting and cancer-fighting properties have been proven.

This blend contains a variety of functional mushrooms to support digestion and overall wellness. Lion’smane improves memory, mental clarity, and immunity. Cordyceps also increases exercise performance.

This low acid coffee is for those who are sensitive to the high acidity of regular coffee. It uses a patented process that gradually lowers acidity prior to roasting. The result is a gourmet beverage with an earthy umami scent and calming energy boost.

This organic cold brew contains four functional mushrooms that are known to support and strengthen the immune system. Lion’s Mane supports brain function, chaga improves digestion and immunity, and reishi calms the mind while strengthening immunity.

Preparation

Reishi mushrooms, also known as Ganoderma lucidum, are one of world’s most revered and renowned tonic mushrooms. They have been traditionally used by Chinese medicine to boost their energy. Recent studies have shown that it also has anti-inflammatory and blood tension reducing properties. It grows wild in forests throughout Asia, including China, Korea, Japan, and other countries with humid climates. Its name is derived from its bright skin, the Greek words brightness (“gano”) and “dermis” (“derma”).

Reishi, a mushroom, is often mixed with cordyceps (a type of chaga), lion’s-mane, and chaga extracts. This combination provides maximum energy and antiinflammatory benefits. Reishi and Chaga with Lion’s Mane are a popular combination because of its energy boost.

Reishi mushrooms are not consumed directly. However, their powder can easily be transformed into edible form. It can be ground into a fine powder using a spice or food processor. This powder then can be mixed with instant espresso in bulk quantities or packaged individually for individual consumption. When selecting quality coffee products, it’s important that they are packaged in eco-friendly packaging with high-quality ingredients.

Mushrooms are rich in vitamins, minerals, carotenoids, and polyphenols, which have been shown to improve sleep, reduce stress, and support the immune system*. Mushrooms contain essential fatty oils which may help protect against cardiovascular diseases and inflammation*.

Reishi Mushroom Coffee is also a great alternative to regular coffee because of its lower acidity, which is achieved by slow roasting. It also has no caffeine crashes or jitters.

Reintroducing Reishi fungus coffee is simple and easy. You can prepare it in a french press, percolator or pour-over setup. Add sugar or cream to taste. Try Dalgona (whipped coffee), a creamy drink made from instant coffee, Reishi, sugar, and milk.

Ingredients

Our premium non GMO coffee blend does not contain soy or dairy, nor gluten. It is also free of fillers, flavorings, preservatives derived from tree nut, and has passed 3rd party laboratory tests. Each ingredient is subjected to these rigorous tests.

Created to give you a clean and sustainable energy boost, this coffee is an ideal way to begin and end your day. Our organic arabica contains Lion’s Mane mushroom extract powder and Cordyceps.

Reishi is revered as the “Mushroom of Immortality.” Reishi acts as an adaptogen that promotes calmness while decreasing physical and emotional stress levels. Chaga, a potent antioxidant found on Birch trees, boosts immune function and is combined with Reishi to create this delicious drink!

This latte is made from organic, fairtrade arabica bean. It features Reishi, a mushroom that helps to boost immunity and support stress-related functions. It also contains cacao butter which relieves stress, and Lion’s Mane, a mushroom that improves cognition.

This deliciously smooth coffee has all the energy and taste you love about cappuccino – without the jitters. Reishi mushroom extract and Cordyceps extract increase cognitive function and blood flow in the brain and to the heart. They also help balance hormone levels.

The abundance of antioxidants in this recipe helps to support a healthy nervous systems. Combining coffee and mushroom is rich in fatty acids, minerals, and vitamin D. This will improve your mood as well as increase immunity.

This mushroom-infused drink has a low pH, making it a great option for those who are sensitive to caffeine. Our premium grade coffee beans have been roasted to a medium dark shade, without any additives. We only use certified organic Reishi Extract to avoid toxins and contaminants. Consult with your healthcare provider before starting any supplement regimen. Especially if you are pregnant or breastfeeding, receiving medical treatment for serious illnesses, or allergic.

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